MiiR Gumption Moka Pot 10oz

Can't really go wrong with a stovetop espresso, it's portable, convenient and makes delicious coffee. We had to have our very own, Gumption styled of course.

This MiiR made Moka Pot makes enough for 2, with our coffee, serves 1.

How to Brew

1. Grind your coffee. Use a medium-to-fine grind. Too fine can clog the pot and prevent flow.
2. Take the pot apart. Unscrew the upper body from the base and remove the funnel.
3. Add warm water. Fill the base with warm water to just below the safety valve.
4. Fill the funnel. Fill to the rim with ground coffee. Level off and make sure the surface is smooth with no gaps.
5. Put it together. Insert the funnel into the base. Secure the upper body with a firm twist.
6. Heat gently. Use low-to-medium heat. Position the pot at the edge of the burner, with the handle away from heat. Compatible with induction stoves.
7. Watch the coffee flow. After about five minutes, coffee should flow from the stem into the upper chamber. If it sputters, lower the heat. If flow is slow or absent, raise the heat slightly.
8. Check the brew. Adjust heat for a steady flow. Open the lid to check: brewing is complete when the coffee stops dripping into the upper chamber.
9. Remove and serve. Remove from the heat and pour carefully. The pot and handle may be hot. Allow to cool completely before cleaning.
10. Enjoy! Your Gumption Coffee is ready!